Events
Chances are you don’t want to miss what is happening at Molly Woo's. To avoid this, view our Events Listings below. Click the title of any event for more information.
Join us for our Chinese New Year Lion Dance on January 29th at 4 pm! Call 614.985.9667 to make your reservation today.
Join us for our Chinese New Year Lion Dance on January 29th at 4 pm! Call 614.985.9667 to make your reservation today.
3PM-7PM Monday through Friday
HAPPY HOUR (In the Bar Only)
3PM-7PM Monday through Friday
$5 WELL DRINKS
- Smirnoff Vodka
- Bacardi Light Rum
- Cuervo Gold Tequila
- Bombay Gin
- Famous Grouse Scotch
- Jim Beam Bourbon
- Seagram’s 7 Whiskey
$5 UMBRELLA DRINKS
$5 MOLLY’S COCKTAILS
$5 STARTERS (NOT INCLUDING POKE)
$5 ROLLS (SPICY TUNA, SPICY SALMON ROLL, CALIFORNIA ROLL, SAMURAI ROLL, GARDEN ROLL)
$5 WINES
$5 22oz ASIAN BEERS
RED LANTERN FEATURES
MONDAY:
Woo's Sushi Mondays
Chef’s selection of hand-rolled sushi
TUESDAY:
Vietnamese Salad
Beef and chicken, cucumber, carrots, crushed peanuts and lettuce with rice noodles and Vietnamese vinaigrette. Spring rolls on the side
WEDNESDAY:
Crispy Noodles
Steamed chicken and mixed Asian vegetables in a garlic sake sauce
THURSDAY:
Beef Chow Fun
Wok-fried beef and noodles with Chinese broccoli and red peppers with an oyster brown sauce
FRIDAY:
ginger Crusted Salmon
Snap peas, sticky rice and soy butter sauce
SATURDAY:
Teriyaki Shrimp
Stir-fry shrimp, pineapple, peppers, and onion over sesame brown rice
SUNDAY:
Duck Friend Rice
Roasted duck, shiitake mushrooms, bell peppers, onion, bok choy, mandarin oranges and candied cashews with orange sauce
RED LANTERN FEATURES
MONDAY:
Woo's Sushi Mondays
Chef’s selection of hand-rolled sushi
TUESDAY:
Vietnamese Salad
Beef and chicken, cucumber, carrots, crushed peanuts and lettuce with rice noodles and Vietnamese vinaigrette. Spring rolls on the side
WEDNESDAY:
Crispy Noodles
Steamed chicken and mixed Asian vegetables in a garlic sake sauce
THURSDAY:
Beef Chow Fun
Wok-fried beef and noodles with Chinese broccoli and red peppers with an oyster brown sauce
FRIDAY:
ginger Crusted Salmon
Snap peas, sticky rice and soy butter sauce
SATURDAY:
Teriyaki Shrimp
Stir-fry shrimp, pineapple, peppers, and onion over sesame brown rice
SUNDAY:
Duck Friend Rice
Roasted duck, shiitake mushrooms, bell peppers, onion, bok choy, mandarin oranges and candied cashews with orange sauce
